Lagoon
Room for craft and presentation
Premium, and permanent
- 3 taps
- 1.5 metres of stainless steel
- Everything in Harbor, plus side cabinets
Lagoon is the widest format in the range: the same Dock and the same boxes, now with a full 1.5 metres of pearl-blasted stainless steel around them. The extra width is workspace, room to build, garnish and present, instead of only pour.
Side cabinets keep the gas bottle and supplies out of sight so the bar top stays clean, while the full set of steel-isolated ice bins, bottle speed rail, shaker rinser, drop sink and garnish compartments is built straight in. Made for demanding service, high-end venues and concept bars where the cocktail is part of the show.
Our systems deliver bar-quality cocktails in as little as 10 seconds. Consistently, deliciously, and always true to the craft.
Buy or lease? How both options work for bars and restaurants.
Speed meets quality
Our Cocktail Stations aren’t just fast and efficient, they are supplied with a growing selection of premium, ready-to-pour cocktailblends. From classics like Mojito and Whisky Sour to crowd-pleasers like Espresso and Pornstar Martini, there's a cocktail for everyone.
Want to design your own signature mixes? Batch your own blends and serve your own unique flavours.

How it works
Our smart bag-in-box system is built for busy bars and quick service. With our intuitive “switch and connect” setup, bartenders can change flavours on the fly. No mess, no stress. Swapping out a blend takes mere moments, keeping your service smooth and your guests happy.
Learn more about the technical side of our products in the overview below. If you have any specific questions regarding installation or product specifications do not hesitate to contact us directly.
How nitrogen and CO2 work per line: nitro and draft cocktails.
Working heights and installation dimensions: bar ergonomics.
Built-in 3-tap
Long drinks, hand-shaken cocktails (e.g. Mojito, Espresso Martini, Aperol Spritz), nitro-infused and carbonated tap cocktails
W 1.5 X D 0.6 X H 0.84-1.05 MTR
125 kg (estimated, varies by configuration framework station)
230V 50Hz 3.6A (standard EU outlet, cooling unit included)
3 taps (line 1 nitro, line 2 carbo, line 3 nitro)
Supports 3 x 10 litre bag-in-box
Stainless steel Glycol Python Cooler (2-4°C)
Nitro for creamy textures and CO2 for carbonation; standard draft gas systems.
Requires counter integration, gas supply (nitro/CO2) and tap line plumbing. Setup time 2-4 hours with professional assistance.
What will it earn you?
Fill in your own numbers and see right away what a Springbay tap system means for your business. The results are an indication based on average ingredient and service costs.
Including the full investment and service in year one. From year two you keep even more.
Every cocktail from the bag-in-box saves about € 1,50 in cost price and 40 seconds of work. Lower staff costs, or more revenue per shift.
Want to know exactly?
Leave your details and we'll turn these numbers into a quote that fits your bar, festival or event.
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What kind of venue is the Lagoon made for?
For demanding service, high-end venues and concept bars where the cocktail is part of the show. The extra width is workspace to build, garnish and present.
How big and how heavy is the Lagoon?
1.5 metres wide and 0.6 metre deep, with a working height of 0.84 to 1.05 metres. It weighs about 125 kg; this varies by configuration.
What is built into the Lagoon?
A 3-tap, steel-isolated ice bins, a bottle speed rail, a shaker rinser, a drop sink and garnish compartments, in pearl-blasted stainless steel. Side cabinets store the gas bottle and supplies, so the bar top stays clean.
What does installing the Lagoon involve?
The Lagoon is integrated into the counter and connected to a gas supply for nitrogen and CO2 and to the tap lines. Setup takes 2 to 4 hours with professional assistance. The cooling unit is built in and runs on a regular 230V socket.
How does the Lagoon pour nitro and carbonated cocktails?
Lines 1 and 3 pour with nitrogen, line 2 with CO2, through a standard draft gas system. A glycol python cooler chills every cocktail in the line to 2 to 4 degrees Celsius. How that works is explained on nitro and draft cocktails.
Can the Lagoon stand next to my existing beer tap?
Yes, but it is not connected to it. The Lagoon runs on its own lines and its own cooling, separate from your beer or soft drink tap.































